Sugary Drink FACTS 2020


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FACTS 2020

Sugary drink advertising to youth: Continued barrier to public health progress

Click here for the full report. 

This report is the latest in a series of Rudd Center FACTS reports that reveal marketing techniques and the nutritional quality of children's food and beverage items. For additional information on sugary drinks, please visit

Support for this project was provided by the Robert Wood Johnson Foundation.