Food Marketing > Latest Research
Increasing Disparities in Unhealthy Food Advertising Targeted to Black and Hispanic Youth, Rudd Report. January 2019.
Fleming-Milici, F., Harris, J.L., & Liu, S. (2018). Race, Ethnicity, and Other Factors Predicting U.S. Parents Support for Policies to Reduce Food and Beverage Marketing to Children and Adolescents. Health Equity, 2:1, 288-295.
Parents’ report of fast-food purchases for their children: Have they improved? Rudd Report. September 2018.
Healthier Kids’ Meal Pledges: Are fast-food restaurants keeping their promises to offer healthier kids’ meals? Rudd Report. August 2017.